Easy Homemade Honey Barbecue Sauce
Looking for a delicious homemade sauce that everyone at the table will love? This Honey Barbecue Sauce recipe is sweet, smoky, and incredibly easy to make. It’s perfect for dipping, glazing, or slathering over your grilled favourites.
What makes this barbecue sauce special? We use raw lavender honey instead of refined sugar, which adds a floral depth and a natural sweetness. Whether you’re dealing with picky eaters or just want a quick flavour upgrade, this BBQ sauce is a must-try.

Ingredients:
1 cup ketchup
¼ cup brown sugar
2 tablespoons apple cider vinegar
2 tablespoons raw lavender honey
½ teaspoon salt
1 teaspoon smoked paprika
½ teaspoon garlic powder
½ teaspoon onion powder
¼ teaspoon black pepper
Method:
Step 1: Combine the Ingredients
In a medium saucepan, stir together all the ingredients until well mixed.Step 2: Boil and Simmer
Bring the sauce to a gentle boil over medium heat. Then, reduce the heat to low and let it simmer for about 15 minutes. Stir occasionally to keep it from sticking.Step 3: Cool and Serve
Once the sauce has thickened, take it off the heat and let it cool before serving.
Storage Tips:
You can serve this honey barbecue sauce immediately or store it in an airtight glass jar (reuse one of our raw honey jars!) for up to 2 weeks in the fridge. It’s even better the next day as the flavours continue to blend.
Why Make Your Own BBQ Sauce?
Homemade barbecue sauce is healthier, customisable, and far more flavourful than store-bought alternatives. Plus, using raw honey adds antioxidants and natural goodness you won’t get from corn syrup-laden versions.
Ready to elevate your grilling game? This honey barbecue sauce recipe is quick, versatile, and sure to become a staple in your kitchen.